Tag Archives: chicken stock
Step 1. Prepare the fruit and heat the water pan. Give your produce a rinse and cut out any bad spots. No need to pit, stem, or skin fruit. Cut into large chunks and fill the Mehu-Liisa’s steam colander. In … Continue reading
Here are ten ways you can use your Mehu-Liisa steam juicer from Finland in the coming New Year:
Here is an easy recipe for tortilla soup made with chicken I steamed in my Mehu-Liisa steam juicer from Finland. Check out the post on steaming the chicken.
The Mehu-Liisa steam juicer from Finland is an excellent tool for cooking meats. I find that steaming is my favorite preparation for chicken. It almost always yields very tender, flavorful results.
I recently made some excellent concentrated chicken vegetable stock with my Mehu-Liisa steam juicer. I thought it a good time to post this with Thanksgiving coming up. I was really quite happy with the result. I kept things simple with … Continue reading